Making salt/pepper/cayenne roasted pumpkin seeds, and roasting the pumpkin with olive oil, cinnamon and french thyme along with an onion and a shallot for some pumpkin soup.

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We're primarily a server for LGBTQ+ folks with interests in technology, cars, food, travel, photography, and furry-type things. Hosted in the Weird Part of Texas by a tigerholic Bear and his Koopa Husband.